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中国茶档案 · 茶品档案、评分与冲泡研究
盖碗泡

红龙珠红龙珠

hóng lóngzhū

产地
云南——北纬21°09′至29°15′,东经97°00′至106°00′
茶类
盖碗泡
工夫泡水温
93 °C
西式泡法水温
88 °C
SKU · HONG-LONGZHU-CN
茶品档案

来源与规格

产地
云南——北纬21°09′至29°15′,东经97°00′至106°00′
茶类
盖碗泡
SKU
HONG-LONGZHU-CN

冲泡建议

  • 工夫泡: 93°C, 5 g / 100 ml, 10s, 4 次冲泡
  • 西式泡法: 88°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案

冲泡、产地与风味记录

冲泡
投茶量
1 pearl (5–8 g) / 150–200 ml water. This is one of the format's main conveniences: precise dosing without scales.
水温
90 °C
产地
茶类
Red
气候
Yunnan — subtropical/tropical mountain with alternating wet and dry seasons, average annual temperature 15–20 °C. Fujian — subtropical monsoon, more humid, average annual t...
风味
茶汤颜色
From amber-red to deep red-brown, transparent, clear, with characteristic golden rim (金圈, jīn quān) at cup edge. Color intensity depends on raw material and fermentation degree.
源感官描述符 Be 强度
2
源感官描述符 Ch 强度
3
源感官描述符 H 强度
3
源感官描述符 L 强度
3
源感官描述符 Rb 强度
4
详细信息
茶树品种
Depends on production region:
采摘方式
Main season — spring (March–April). Summer and autumn harvests are also used, but spring is valued significantly higher.
采摘标准
For high-quality Hong Longzhu — bud + 1–2 young leaves. For mass production, more mature leaves (2–4 leaves) are acceptable. The more tender the raw material, the smaller the pe...
原料
For elite Hong Longzhu — fresh, undamaged, uniform shoots with high tip content. Pearl size is usually 5–8 g — this strictly determines the amount of leaf needed.
生物碱
Caffeine (咖啡碱) — 3.5–5.0%, theobromine, theophylline. Yunnan large-leaf tea typically contains somewhat more caffeine than small-leaf.
Amino Acids
2–4%, including L-theanine. Provide sweet aftertaste and mild calming effect.
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