茶饼包装
安化松针
茶汤色泽
冲泡参数
产地信息
茶叶产地
茶品档案
来源与规格
- 产地
- 中国湖南省 (湖南, Húnán) 安化县 (安化县, Ānhuà Xiàn)
- 茶类
- 松针绿茶
- SKU
- ANHUA-SONG-ZHEN-CN
冲泡建议
- 工夫泡： 100°C, 6 g / 100 ml, 10s, 10 次冲泡
- 西式泡法： 100°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案
冲泡、产地与风味记录
冲泡
- 投茶量
- 3 g / 150 ml water (1:50 比例).
- 茶具
- Glass tumbler — mandatory choice for observing the "pine forest": vertically standing needles — the main visual show of this tea.
- 水温
- 80 °C
产地
- 茶类
- 绿茶
- 气候
- Mid-subtropical monsoon. Average annual temperature — 16.2°C, annual precipitation — 1682 mm. Abundant cloudiness, significant daily temperature fluctuations.
- 土壤
- Red and yellow soils (红壤、黄壤), developed on shale rocks (板页岩风化), rich in phosphorus and selenium. Acidity — moderate. Deep profile, good water permeability.
- Topography
- Северный склон хребта Сюэфэншань (雪峰山脉, Xuěfēng Shānmài). Горная местность с глубокими ущельями и многочисленными ручьями.
风味
- 干茶香气
- Pure, high, persistent (清香高雅持久). Chestnut note (栗香) — formed at the semi-finished product firing stage. Delicate aroma of young shoots (嫩香). Floral-fruity overtone — consequence...
- 茶汤香气
- Pure, fragrant (香气馥郁, xiāngqì fùyù). Chestnut-fresh profile. Persistent.
- 茶汤颜色
- Tender green, pure, bright and clear (嫩绿透亮).
- 叶底
- Tender, slender, uniform shoots of bright green color. Leaf whole, without damage.
- 源感官描述符 Dt 强度
- 1
- 源感官描述符 L 强度
- 1
详细信息
- 茶树品种
- Two types:
- 原料
- Exceptionally high — standard "无虫伤叶、紫叶、露水叶" (without damage, purpleness and dew). Processing — on the day of harvest.
- 生物碱
- Caffeine — moderate content. Theobromine, theophylline.
- Amino Acids
- Increased content — result of high altitude and abundant diffused light. Provides freshness and quick returning sweetness.
- 矿物质
- Potassium, magnesium, phosphorus, selenium, manganese.
- 茶多酚
- Significant content. Provides antioxidant potential and taste structure.
常见问题
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