Báishā Lú Chá白沙绿茶
Báishā lǜ chá
- Origin
- China, Hǎinán Province (海南省, Hǎinán Shěng), Báishā Lì Autonomous Coun...
- Tea type
- Green Tea
- Water temperature
- 80 °C
- Gongfu water temperature
- 75 °C
Provenance and specifications
- Origin
- China, Hǎinán Province (海南省, Hǎinán Shěng), Báishā Lì Autonomous County (白沙黎族自治县, Báishā Lízú Zìzhìxiàn), territory of Báishā State Agricultural Enterprise (国营白沙农场)
- Tea type
- Gaiwan
- SKU
- BAISHA-LU-CHA-CN
Brewing recipes
- Gongfu: 75°C, 5 g / 100 ml, 10s, 3 steeps
- Western: 70°C, 3 g / 200 ml, 180s, 2 steeps
Brewing, origin and taste notes
Brewing
- Tea amount
- 3–5 g per 150–200 ml water (when brewing with flash steeps in gaiwan); 2–3 g per 200 ml (European method in teapot).
- Teaware
- Optimal is a porcelain gàiwǎn (盖碗, gàiwǎn) or glass teapot, allowing control of steeping time, admiring the liquor color and leaf opening. Porcelain teapot is also sui...
- Water temperature
- 80 °C
- Gongfu water temperature
- 75 °C
- Tea amount
- 5 g
- Gongfu water volume
- 100 ml
Origin
- Tea type
- Green
Taste
- Dry Leaf Appearance
- Tightly twisted, even strips (条索紧结, tiáosuǒ jǐnjié), uniform, without stems and impurities. Color — green with oily luster (色泽绿润有光). Highest grades contain a noticeabl...
- Dry Leaf Aroma
- High, clean and persistent (香气清高持久), with pronounced floral (orchid, magnolia), grassy and light tropical fruit notes.
- Liquor Aroma
- Bright, refreshing, develops and intensifies the notes of dry leaf. Floral and fresh grassy tones predominate with light sweetness.
- Liquor Color
- Clear, yellow-green with bright golden hues (汤色黄绿明亮).
- Spent Leaves
- Tender, elastic, uniform leaves of bright green color (叶底细嫩匀净), well preserving integrity after brewing.
- Sensory Source Descriptor Cz Intensity
- 4
Details
- Alkaloids
- Contains caffeine (moderate amount typical for green teas — approximately 20–30 mg/g dry leaf), as well as theobromine and theophylline.
- Amino Acids
- Significant content of L-theanine, providing mild sweetness (umami) and a relaxed but focused state of consciousness. According to data from South China Agricultural University ...
- Minerals
- Potassium, fluorine, manganese, iron (increased content due to mineralization of soils of cosmic origin), zinc, selenium.
- Polyphenols
- High content of catechins, especially epigallocatechin gallate (EGCG) — a powerful antioxidant. Polyphenol accumulation is promoted by mineralized soils of the meteorite crater ...
- Vitamins
- Vitamin C, B-group vitamins.
- Early harvest months
- 3, 4
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Region coverage: China, Hǎinán Province (海南省, Hǎinán Shěng), Báishā Lì Autonomous County (白沙黎族自治县, Báishā Lízú Zìzhìxiàn), territory of Báishā State Agricultural Enterprise (国营白沙农场)
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