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中國茶檔案 · 茶品檔案、評分與沖泡研究
蓋碗泡

信陽毛尖信阳毛尖

Xìnyáng máo jiān

產地
中國,河南省(河南省,Hénán Shěng),信陽市(信陽市,Xìnyáng Shì)
茶類
綠茶
水溫
80 °C
工夫泡水溫
75 °C
SKU · XINYANG-MAO-JIAN-CN
茶品檔案

來源與規格

產地
中國,河南省(河南省,Hénán Shěng),信陽市(信陽市,Xìnyáng Shì)
茶類
蓋碗泡
SKU
XINYANG-MAO-JIAN-CN

沖泡建議

  • 工夫泡: 75°C, 5 g / 100 ml, 10s, 3 次沖泡
  • 西式泡法: 70°C, 3 g / 200 ml, 180s, 2 次沖泡
茶品檔案

沖泡、產地與風味記錄

沖泡
投茶量
3 g / 150 ml water (1:50 比例). For more concentrated liquor — up to 4–5 g / 150–200 ml.
Teaware
Glass tumbler (cup) or gaiwan (盖碗, gàiwǎn) of thin porcelain. Glass allows observing the "dance" of tea leaves and leaf opening — one of the aesthetic pleasures w...
水溫
80 °C
工夫泡水溫
75 °C
投茶量
5 g
工夫泡水量
100 ml
產地
茶類
Green
風味
Liquor Aroma
Clean, high, and persistent. Chestnut note remains leading but becomes softer; floral-herbal tones with light roasted undertone come to the foreground. Aroma rises from the cup ...
Liquor Color
Light green with lively yellowish tint, clean and transparent, with bright luster. During brewing, light opalescence from suspended down may be noticed — this is a normal sign, ...
Spent Leaves
Tender, whole, elastic buds and leaves, bright green, uniform color, with soft texture. Well opened but not overcooked. High raw material quality is evident: shoots are uniform,...
Sensory Source Descriptor Cz Intensity
3
Sensory Source Descriptor H Intensity
3
Sensory Source Descriptor L Intensity
5
詳細資訊
Picking
Main picking season — spring, from late March to early May. Traditional gradation by seasons:
Raw Material
Buds and leaves must be young, undamaged, juicy, uniform in size, covered with white down. Coarse leaves, tea stems, purple shoots, and foreign matter are not permitted. Water c...
生物鹼
Caffeine — 4.06–4.73% (37.59–45.19 mg/g); theobromine and theophylline are also present. GABA (γ-aminobutyric acid) content detected in noticeable quantities — it promotes smoot...
礦物質
Contains fluorine (200–400 ppm, significant for caries prevention), potassium, magnesium, zinc, manganese, selenium, and other trace elements. Water extract — 43–46.5%, exceedin...
維生素
Rich in vitamin C (especially spring picking), B vitamins (B₁, B₂), as well as vitamins P, PP (nicotinic acid), K.
早期採摘月份
3, 4
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覆蓋區域: 中國,河南省(河南省,Hénán Shěng),信陽市(信陽市,Xìnyáng Shì)

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