茶饼包装
石门银峰
茶汤色泽
冲泡参数
产地信息
茶叶产地
茶品档案
来源与规格
- 产地
- 中国湖南省 (湖南省, Húnán Shěng)，常德市 (常德市, Chángdé Shì)，石门县 (石门县, Shímén Xiàn)
- 茶类
- 功夫泡
- SKU
- SHIMEN-YIN-FENG-CN
冲泡建议
- 工夫泡： 75°C, 5 g / 100 ml, 10s, 3 次冲泡
- 西式泡法： 70°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案
冲泡、产地与风味记录
冲泡
- 投茶量
- 3 g / 150 ml (ratio 1:50).
- 茶具
- Glass cup (透明玻璃杯) — optimal for observing the opening of silvery buds. Preferably mountain spring water; avoid alkaline water that destroys liquor color.
- 水温
- 80 °C
产地
- 茶类
- 绿茶
- 土壤
- Yellow-brown (黄棕壤, huáng zōng rǎng) and red (红壤, hóng rǎng) soils with acidic reaction (pH 5.0–6.5). Enriched with selenium (0.82 mg/kg) and zinc (1.6 mg/kg) — Shimen ...
风味
- 干茶外形
- Thin, straight, uniform stems (紧细匀直, jǐn xì yún zhí) with pronounced "tip" (锋苗, fēng miáo). Abundantly covered with silvery down (银毫满披, yín h&...
- 干茶香气
- Tender (嫩香, nèn xiāng), clean, high, with chestnut notes (栗香, lì xiāng) — especially in special grade. Characteristic soft "florality" with nuances of lily o...
- 茶汤颜色
- Bright green, transparent and clear (亮绿, liàng lǜ / 嫩绿明亮, nèn lǜ míng liàng).
- 叶底
- Tender green, fresh, lively and uniform (嫩绿鲜活匀整). Buds intact, well-opened.
- 滋味
- Fresh and brisk (鲜爽, xiān shuǎng), simultaneously rich and mellow (醇厚, chún hòu). Returning sweetness (回甘, huí gān) — long-lasting and distinct (回味甘甜, huí w&...
- 源感官描述符 Cz 强度
- 4
详细信息
- 原料
- "Tender, uniform, clean, even" (嫩、匀、净、齐).
- History
- — ቃል በቃል «የድንጋይ በሮች» — በሁናን ግዛት ሰሜን-ምዕራብ ክፍል፣ በውሊንግ ሸንተረር ምሥራቃዊ ጫፍ ላይ የሚገኝ የአውራጃ ስም ነው።
- Name Breakdown
- — «ብር»፦ ቅጠሉን የሚሸፍነውን ጥቅጥቅ ያለ ብርማ ጸጉራማነት ያመለክታል።
- 生物碱
- Caffeine — approximately 25–35 mg/g. Theobromine, theophylline — trace amounts.
- Amino Acids
- Not less than 3.32% (spring tea). L-theanine provides "umami" freshness and mild tonic effect.
- Essential Oils
- Chestnut aroma is formed by pyrazines and furanones; tender floral notes — by linalool and geraniol.
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覆盖区域: 中国湖南省 (湖南省, Húnán Shěng)，常德市 (常德市, Chángdé Shì)，石门县 (石门县, Shímén Xiàn)
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